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BLENDING MAGAZINE FALL/WINTER 2018 

The Fall/Winter 2018 issue of Blending Magazine was inspired by the FUA-SBU conference theme Rare and Universal: Leonardo's Humanism Across Time and Space. The issue also features Ex Manifattura Tabacchi, a dreamlike garden in Florence as well as an interview with alum Trina White.

 

Read the full issue online for this breaking news and other stories contributed by FUA faculty and students. Stay tuned for our upcoming magazines and newsletters!

Cover image courtesy of  FUA

 

BLENDING FALL 18 ISSUE 8

 

The latest Blending Newsletter has been released. The third issue of Fall 2018 opens with an article from two FUA students who had the opportunity to meet Chiara Ferragni, an incredibly successful social media influencer who has taken the internet by a storm. This issue also features an exploration of diverse regional cuisines from students of the Italian Advanced I class, as well as some final reflections on walking around the city of Florence from students of the Travel Writing class, as the semester draws to an end. The monthly alumni section interviews Daniela Gordillo, who upon graduating, has embarked on a successful career as an occupational therapist.

 

Read the full issue online for this breaking news and other stories contributed by FUA faculty and students. Stay tuned for our upcoming magazines and newsletters!

Cover image courtesy of  Alana Betancourt and Isabella Orama

 

 

BLENDING FALL 18 ISSUE 7

The second issue of Fall 2018 opens with FLY's launch of Paola Dell'Eva's latest collection, "Alice Blome Sartoria". The issue also features an exploration of Tuscan delicacies from students of the Italian Advanced I class, and an exploration of Italian customs and traditions from students of the Travel Writing class. The monthly alumni section interviews Matt Crawford, who is living in Rochester, New York and is venturing into an exciting career in radio.


Read the full issue online for this breaking news and other stories contributed by FUA faculty and students. Stay tuned for our upcoming magazines and newsletters!

Cover image courtesy of Sydney McCourt